Sunday, December 02, 2007

Happy belated Thanksgiving everyone

I am a thanksgiving fiend, as most people who know and love me are aware of. This year it was again unlesehed away from home on unsuspecting individuals who for some reason are befriending me. It was fun, even though it was about 10 days late. I messed up the date....I always thought it was the last Thursday in Nov, but no, it is the 3rd Thursday. Rule when abroad is the first Saturday after Thanksgiving is when I will celebrate since I am not going to work hungover on a fun. Doing it on a Saturday makes way more sense. Must remeber to get the date right next time...

Anyhow, big turkey (of which I have no photos..I know, I can't believe it minute it there was and the next, it got all carved up...and we nearly finished the 14 lbs bird too...impressive for 14 people!), stuffing (two kinds, one with dried fruit, which I refused to eat and another normal one), two kinds of mash (one with block olives which was tooooooo good), gravy (which was going to be German style and then was not but very good), fresh bread (no joke, as in fresh, kneaded in front of me by Jo...her dough babies, which we are the next day, all fresh as well), pecan pie (yep, you guessed it, fresh and home made, again by Jo), and brownies (divine Jo brownies), martinis, the proper kind (yep, Jo strike again), tiger prawns in some sort of a yum sauce, nice fresh veggies and....and that might be it. I think. It was filling and stuffing and totally deliscious and I loved it. There are photos but strange random ones. I was the only American this year. That has never happened before. Usually there is atleast one more American with me. But I think I held down the fort pretty ok...Everyone had to go around and say what they were thankful for and it is always interesting to see what people will say (and how many will take it seriously)....I was thankful for what I am thankful for every year: A good group of people with whom I can share a holiday that is important to me, and my loved ones, family and friends are all good well alive thriving and that is really all I can ask for.

I am becoming soppy since I almost got all choked up when I was saying it and I hope no one noticed.

It was pretty amazing that once again this year, I got away with putting together a party while having to do ZERO work. This year I had serious rock stars who literally did everything.

I had an adventure with my oven in the morning. I turned it on and all of a sudden it smelled like cooked dead roasted rat meat. You do NOT want that smell in your kitchen, house, nostrils ever. Fucking nasty. I called in the trusty Anoj to fix it (after I called in trusty Leela since one of the mice was sort of stunned on my kitchen floor with third degree burns) and they eventually found the problem and advised I not use the recent grave of the three dead mice as my cooking equipment. I had to go and borrow an oven. Which ICRC was so wonderful to provide us with. I love how Red Cross that reaction is by the way-whatever you need, you first call it visiting prisoners in detention, tracing family members, transporting dead bodies or needing an oven in a hurry....always to the rescue those guys. In the end, it was ok and the meal (and more) got cooked.

Photos of the day soon with more stories...

1 comment:

Saks said...

ewwwwww dead rat! thats sooo gross. we had a 14 lb turkey here too.. cept there were only four of us.. so it took us like 5 days to finish it... if only u were here. it would have been gone in two. :P